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The Good Taste Co.

Our recipes are prepared with only the most wholesome ingredients and produce. The Good Taste Company was inspired by chefs with a passion for great food and an obsession with quality. We bring you innovative taste sensations without compromise.
http://www.goodtastecompany.co.nz

Mediterranean

Mediterranean is the original Chunky Dip, delectably fresh flavoured, made with a base of tangy parmesan and chunkily cut cashews. They are so much more than just a dip as they can be used in a variety of ways to enhance recipes. Mediterranean Hummus is made to the traditional recipe with a chickpea base, tahini, garlic, lemon and oil.

Master Chef

The Master Chef logo portrays the image of Master Chef Jean Conil who brought his traditional French recipes to New Zealand in the early 1980’s. Still made to traditional recipes, Master Chef pâtés are oven baked in their bowls, rapidly cooled then vacuum packed to ensure the product is of the finest quality.

Breton

A favourite that has stood the test of time, Breton Pâté has been on the New Zealand market for nearly 30 years. It is a practical portion of pâté in a sliced format. Breton Pâtés are oven baked; rapidly cooled, sliced then vacuum packed to ensure the product is of the finest quality.

Gourmet

Gourmet pâtés are available in a wide range of unique and interesting flavours. They are oven baked, rapidly cooled, sliced then vacuum packed to ensure the product is of the finest quality.

Little Rippers

Little Rippers are individually wrapped smoked salami sticks. They are great as a snack and are fantastic as a lunch box filler.

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